Breakfast Sausage
- Ready In:
- 15mins
- Ingredients:
- 7
- Yields:
-
5 patties
- Serves:
- 3
ingredients
- 1⁄2 lb breakfast sausage (pork)
- 1⁄2 teaspoon kosher salt
- 1⁄2 teaspoon fresh ground pepper
- 1⁄8 teaspoon garlic powder
- 1⁄8 teaspoon onion powder
- 1⁄2 tablespoon brown sugar
- 1 dash crushed red pepper flakes
directions
- 1. Add all ingredients to a bowl and mix by hand.
- 2. Make patties to desired size.
- 3. Cook on medium in a frying pan approximately 5 minutes on each side.
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