Breakfast Bake

Jen's Kitchen's Note:

Received from a friend.

• Total Time: 1 hrs 45 mins
• Prep Time: 15 mins
• Cook Time: 1 hrs 30 mins

Ingredients:

Servings: 4

• 8 slices bread
• 2 cups Velveeta cheese
• 12 eggs
• salt
• pepper
• 4 cups milk
• bacon
• ham
• sausage

Directions:

1. You need to use a 13 x 9 pan (spray with pam).
2. Break bread into small pieces into the pan (like if you were making stuffing).
3. Break the cooked meat into pieces and layer over the bread (ham, bacon or sausage).
4. Sprinkle 2 cups Velveeta cheese over the meat.
5. Mix together the eggs, milk, salt and pepper.
6. Pour over top and mix all together.
7. Bake in oven at 350ºF for 1 hour. Refrigerate when cooled.
8. In morning heat at 350º for 1/2 hour and then serve.

Reviews

[Shelby Jo]

This was pretty good. I used bacon only. I wish I would have used sausage too. It needed a little something, and I think the sausage woulda fixed that. It looked perfect after the first baking. When I reheated it the second time it came out a little dark and overcooked. If I make this again, I will only bake it for the first hour and no more. With the shorter baking time and more meat this might have been a 4 star recipe.