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    You are in: Home / Recipes / Bread Machine Banana Oatmeal Bread Recipe
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    Bread Machine Banana Oatmeal Bread

    Bread Machine Banana Oatmeal Bread. Photo by Crafty Lady 13

    1/3 Photos of Bread Machine Banana Oatmeal Bread

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    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 10 mins

    10 mins

    3 hrs

    mersaydees's Note:

    This is from Lora Brody's book, Bread Machine Baking. She says, "The riper the bananas, the more flavor you'll get."

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    Units: US | Metric


    1. 1
      Place all ingredients in the bread machine in the order suggested by the manufacturer.
    2. 2
      Program the machine using its basic bread setting.
    3. 3
      Press Start.

    Ratings & Reviews:

    • on February 08, 2008


      Made for Feb., 2008 Aussie/New Zealand Swap. Very good and moist bread recipe. I made the dough in my bread machine, but cooked the bread in the oven. The lightly sweet taste of the bananas was a real plus in this bread. Thanks for a great recipe, mersaydees.

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    • on January 08, 2008


      This is top notch. I questioned mersayees about the amount of liquid and she confirmed that it is indeed correct and my end result was marvelous. I added 1 tsp of Mixed Spice - Traditional Old Fashioned English Pudding Spice because I thought it would go in very nicely and it did indeed. This recipe works beautifully and rises well. I always bake my breads in the oven after the machine has done the work. I think that some folks might like some more sugar added but it was fine for me. Thanks mersaydees for a lovely bread. Made for Photo Tag.

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    • on June 07, 2012


      The house smelt divine while this was cooking, lovely tasting bread with great texture and not too sweet. I used skim milk powder in place of dry buttermilk but otherwise made as directed. Great just with butter and makes nice toast too!

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    Nutritional Facts for Bread Machine Banana Oatmeal Bread

    Serving Size: 1 (825 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2397.5
    Calories from Fat 426
    Total Fat 47.3 g
    Saturated Fat 8.5 g
    Cholesterol 226.2 mg
    Sodium 3735.3 mg
    Total Carbohydrate 420.6 g
    Dietary Fiber 29.2 g
    Sugars 73.1 g
    Protein 74.2 g

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