Low Calorie Banana Oatmeal Bread

Name: Low Calorie Banana Oatmeal Bread
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 2 loafs, 22-24 serving(s)
Ingredients: 1/4 cup brown sugar; 1/4 cup Splenda sugar substitute or 1/4 cup sugar substitute; 5 tablespoons oil; 4 egg whites; 1 whole egg; 4 mashed bananas; 2 cups old fashioned oats; 1 cup skim milk; 2 cups all-purpose flour; 2 cups whole wheat flour; 2 tablespoons baking powder; 1 teaspoon baking soda; 1 teaspoon cinnamon

(1)

Recipe by jolan

satisfying low calorie treat

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READY IN: 1hr 20mins

SERVES: 22-24

YIELD: 2 loafs

UNITS: US

INGREDIENTS

Nutrition

¹⁄₄

cup brown sugar
¹⁄₄

cup Splenda sugar substitute or 1/4 cup sugar substitute
5

tablespoons oil
4

egg whites
1

whole egg
4

mashed bananas
2

cups old fashioned oats
1

cup skim milk
2

cups all-purpose flour
2

cups whole wheat flour
2

tablespoons baking powder
1

teaspoon baking soda
1

teaspoon cinnamon

DIRECTIONS

Preheat oven to 350 degrees.
Beat first 6 ingredients on medium speed until blended. Add milk, flour, oats, baking powder, baking soda and cinnamon, mix well with mixer.
Pour into 2 prepared loaf pans.
Bake 1 at 350 degrees, or until toothpick comes out clean.

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