Banana-Oatmeal Bread

READY IN: 1hr
SERVES: 10
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Mix all dry ingredients together in a large bowl.
  • Add oil and eggs; mix thoroughly.
  • In another bowl, mash bananas with a potato masher or fork.
  • Add bananas and oatmeal to batter.
  • Spray a loaf pan with cooking spray.
  • Pour batter into pan and bake until top of loaf is firm to touch.
  • This should take 45 to 55 minutes.
  • Remove from oven and allow to cool in pan for 5 minutes.
  • Remove from pan and cool on a wire rack for another 10 minutes.
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