Bran Muffins
- Ready In:
- 20mins
- Ingredients:
- 10
- Serves:
-
12
ingredients
- 1⁄4 cup margarine
- 1⁄2 cup brown sugar
- 1⁄4 cup molasses
- 2 eggs
- 1 cup natural bran
- 1⁄2 cup wheat germ
- 1 cup all-purpose flour
- 1 cup milk
- 1 1⁄2 teaspoons baking powder
- 1⁄2 teaspoon baking soda
directions
- Preheat oven to 400 degrees.
- Cream margarine and sugar until fluffy.
- Beat in molasses.
- Add eggs; beat well.
- Alternate stiring in dry ingredients and the milk.
- Spoon into greased muffin tins.
- Bake 12 to 15 minutes.
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