Prep 0 mins
Cook 30 mins
An easy holiday candy treat for gift giving or decorate your cookie tray with these.
- 14.79 ml Bourbon
- 396.89 g can sweetened condensed milk
- 453.59 g vanilla wafer, crushed
- 473.18 ml pecan halves
- 236.59 ml whole cherries, candied
- 236.59 ml candied pineapple
- powdered sugar
- Mix bourbon into milk.
- Stir in all other ingredients.
- Form into 4 logs.
- Roll in powdered sugar to coat.
- Refrigerate, slice and serve.