Bok Choy Salad With Miso Ginger Dressing

Be the first to review
READY IN: 10mins
Recipe by dicentra

5 Steps to Healthy Cooking – 500 Recipes for Lifelong Wellness

Ingredients Nutrition

Directions

  1. In small bowl, whisk together the ginger, vinegar, miso, oil and honey.
  2. Place bok choy in large bowl. Add dressing and gently toss to coat. Sprinkle with sesame seeds.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a