Blueberry Cheesecake Pizza (Super Easy!)

mailbelle's Note:

From "Mr. Food Pizza 1-2-3."

• Total Time: 30 mins
• Prep Time: 19 mins
• Cook Time: 11 mins

Ingredients:

Servings: 12

• 1 (20 ounce) package refrigerated sugar cookie dough , sliced 1 inch thick
• 1 (8 ounce) package cream cheese , softened
• 1⁄3; cup confectioners' sugar
• 1 pint fresh blueberries, rinsed and patted dry or 1 (21 ounce) can blueberry pie filling

Directions:

1. Preheat the oven to 350°.
2. Place the slices of cookie dough on a 12-inch pizza pan that has been coated with nonstick baking spray. With lightly floured hands, press the dough together, forming 1 large cookie the size of the pan. Bake for 9 to 11 minutes, or unti the top is lightly browned. Remove from the oven and let cool.
3. Meanwhile, in a medium-sized bowl, with an electric beater on high speed, beat together the cream cheese and confectioners' sugar for 3 to 5 minutes, or until fluffy.
4. Spread the cream cheese mixture over the cooled cookie dough, then top with the blueberries. Cut and serve, or cover and chil until ready to use.