Blue Cheese Dip
"No fuss dip that is great with raw veggies but even better spread on thick granary toast"
- Ready In:
- 10mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 200 g danish blue cheese
- 2 tablespoons mayonnaise
- 150 ml double cream
- black pepper
directions
- Combine everything in a blender until smooth.
- Chill until needed, can be made up to 3 days ahead.
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RECIPE SUBMITTED BY
Under construction...
How I rate...
5 stars - perfect, will make again without any changes.
4 stars - Liked it, will make again again but with changes.
3 stars - had to make major changes but got it to work.
2 stars - had to make major changes and it didn't work.
1 star - went terribly, a waste of time and ingredients, I cried, BF cried the cats cried you get the picture...
