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From Cooking Light.
Make and share this Blackberry Limeade recipe from Food.com.
- Place 1 c water and berries in a blender; process til smooth. Press puree through a sieve into a large pitcher; discard seeds.
- Add remaining 5 c water, sugar, and juice to pitcher; stir until sugar dissolves. Place 1 lime slice and a few additional blackberries, if desired, into each of 8 glasses; pour 1 c limeade over each serving.