Black Currant Schnapps - Sweden

Total Time
168hrs
Prep 168 hrs
Cook 0 mins

From Chef Tina Nordstrom of Sweden. It takes just a short week for this tipple!

Directions

  1. Add the black currants and the mint to an empty, clean bottle.
  2. Add the sugar cubes and pour in the ABSOLUT VODKA.
  3. Leave it four about one week before serving.