Black Bean & Poblano Dip
photo by Ambervim
- Ready In:
- 15mins
- Ingredients:
- 7
- Yields:
-
3 cups
- Serves:
- 12
ingredients
- 473.18 ml poblano chiles, seeded, deveined and chopped
- 411.06 g canned black beans, rinsed and drained
- 236.59 ml fresh cilantro leaves
- 4.92 ml salt
- 236.59 ml scallion, chopped
- 236.59 ml chopped tomato
- 29.58 ml fresh lime juice
directions
- Combine all ingredients in a food processor or blender; process to desired consistency.
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