Black Bean Hummus

READY IN: 10mins
Recipe by mermaidmagic

Easy and super fast.

Top Review by Canadian_in_the_Bay

This was a pretty good dip although I thought the taste of the tahini was a smidge too strong. I added 1/8 tsp of cayenne pepper to add some zip to the recipe and I am very happy I did so.

Ingredients Nutrition


  1. Place beans, garlic, sea salt, cumin, tahini and lemon or lime juice in a blender or food processor and blend until smooth.
  2. Add a small amount of reserved bean liquid for desired texture.
  3. Place in a serving dish and serve with pita bread, crusty bread, tortilla chips, or crackers.

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