Black Bean Dip

Submitted by mmm1450

"My godmother created this dip, and gave me the recipe. It's fantastic! I love it on tortilla chips, or even on pita bread (as a sandwich). Enjoy!"

 

• Ready In: 5mins
• Ingredients: 4
• Serves: 4-6

ingredients

• 1 (16 ounce) can refried black beans (I use Bearitos low fat vegetarian)
• 1⁄4 teaspoon cumin powder
• 1⁄8 teaspoon garlic powder
• 1⁄4 - 1⁄3 cup salsa (I use medium)

directions

1. Stir up all ingredients.
2. Refrigerate 1 day or so.
3. Enjoy! It's good for 2-3 days, if stored in the fridge.