Black Bean Burritos With Avocado

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READY IN: 50mins
Recipe by Peggy L.

This is a great vegetarian burrito.

Ingredients Nutrition


  1. Combine avocado and lime juice, tossing to coat.
  2. Heat oil in a medium saucepan over medium heat. Add garlic, saute 1 minute. Stir in water, cumin, and beans. Reduce heat to medium, simmer 3 minutes or until thoroughly heated, stirring occasionally.
  3. Warm tortillas according to package directions.
  4. Spoon 1/4 C bean mixture into each tortilla. Top with 1 1/2 T. sour cream, 1 1/2 T. salsa, 2 T. avocado, roll up.

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