Bittersweet Brownies
- Ready In:
- 50mins
- Ingredients:
- 11
- Yields:
-
24 brownies
ingredients
- 1 1⁄2 cups flour
- 3⁄4 cup cocoa powder, plus
- 2 tablespoons cocoa powder
- 1 1⁄2 teaspoons salt
- 1 teaspoon baking powder
- 1 1⁄3 cups soft room temp. butter
- 2 cups white sugar
- 4 large eggs
- 1⁄4 cup corn syrup
- 2 teaspoons vanilla extract
- 2 cups coarse chopped walnuts
directions
- Preheat oven to 350 degrees F.
- Grease a 9 x 13 inch pan.
- Sift all dry ingredients together.
- Cream butter, and sugar, eggs, corn syrup and vanilla, very well.
- Add dry ingredients thoroughly.
- Blend in the walnuts.
- Bake for 40 to 45 minutes, until soft in centre and edges are slightly firm.
- Don't overbake.
- Frost with a fudge frosting--.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
andypandy
Canada
Grandmother of two boys, great grandmother of one ...worked in hardware and construction for forty years, read all cookbooks, watch all cook shows on tv. like to cook all types of new recipes.