Better Than Red Lobster Cheddar Bay Biscuits

READY IN: 15mins
Recipe by 2Bleu

So easy and so much yummier. Use more/less garlic to suit your taste.

Top Review by zizie zainal

hi, i dont think i'd be able to get any Bisquick mix over here. what should i use to substitute it?

went to red lobster once or twice when i was in the States yearsss ago...yet still cant forget the yummy taste of the biscuits!

Ingredients Nutrition


  1. Preheat oven to 450 degrees Fahrenheit.
  2. Stir Bisquick, milk and cheese until soft dough forms.
  3. Drop by spoonfuls onto an ungreased baking sheet.
  4. Bake for 10 to 12 minutes until golden brown.
  5. Meanwhile, add garlic powder and parsley to the melted butter.
  6. As soon as the biscuits come out of the oven, brush generously with the melted butter.

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