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    You are in: Home / Recipes / Better Fettuccine With Creamy Asiago Sauce Recipe
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    Better Fettuccine With Creamy Asiago Sauce

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    barberbabe's Note:

    Okay, I am givin this up!! It's AWSOME and I get TONS of compliments for this. I also add Cut up pre-cooked warm Chicken to this most of the time at the end.( I use tenders and cut them up-easier than breasts)

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    Units: US | Metric


    1. 1
      Boil Pasta according to the directions.
    2. 2
      When done drain and put back in the pan on Med to Med- High heat, add all ingredients and stir thoroughly until you see cheese getting stringy. You can add more Cheese if you like. If you are talented, you can make the sauce while pasta is cooking-but I have found this technique is better.

    Ratings & Reviews:


    Nutritional Facts for Better Fettuccine With Creamy Asiago Sauce

    Serving Size: 1 (256 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1377.5
    Calories from Fat 942
    Total Fat 104.7 g
    Saturated Fat 63.4 g
    Cholesterol 452.3 mg
    Sodium 1947.8 mg
    Total Carbohydrate 91.6 g
    Dietary Fiber 4.7 g
    Sugars 2.5 g
    Protein 22.0 g

    The following items or measurements are not included:

    asiago cheese

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