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1/1 Photo of Better Batter Rye Bread
Very good, very easy. This is a full-flavored rye bread, no kneading needed. Actually, no kneading is possible, since the dough is too soft and wet. Since it is a batter bread, the texture is coarser.
Units: US | Metric
Serving Size: 1 (97 g)
Servings Per Recipe: 12
The following items or measurements are not included: