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    You are in: Home / Recipes / Best Ham and Bean Soup Ever Recipe
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    Best Ham and Bean Soup Ever

    Best Ham and Bean Soup Ever. Photo by Annacia

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Recipe USA's Note:

    I got this recipe from a Newspaper Article many years ago from a woman who used to be a cook in a restaurant - she said "this was our best-selling soup. One taste and your family will agree it's a winner! --- Mary Detweiler, West Farmington, Ohio

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a 3 quart saucepan, saute ham, onion and garlic in butter until onion is tender.
    2. 2
      Add the next seven ingredients; cover and simmer for 30 minutes or until vegetables are tender.
    3. 3
      Add peas and cook for 5 minutes. Add parsley and serve.

    Browse Our Top Ham Recipes

    Ratings & Reviews:

    • on April 30, 2011

      45

      This was great and filling. I finished it off in a crockpot and added a bay leaf. Good stuff.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 04, 2011

      I must agree with the other opinions, this is an excellent soup and it would be very adaptable to pretty much whatever veggies you have in stock or need to use up. We very much enjoyed this tonight and it's going into my "Keepers" cookbook. Made for PAC, Spring 2011

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 17, 2011

      55

      This was a very tasty soup. I made it twice in one week!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Best Ham and Bean Soup Ever

    Serving Size: 1 (349 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 241.6
     
    Calories from Fat 57
    23%
    Total Fat 6.3 g
    9%
    Saturated Fat 2.9 g
    14%
    Cholesterol 29.7 mg
    9%
    Sodium 981.9 mg
    40%
    Total Carbohydrate 26.5 g
    8%
    Dietary Fiber 7.7 g
    31%
    Sugars 2.1 g
    8%
    Protein 19.9 g
    39%

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