Total Time
Prep 10 mins
Cook 5 mins

A recipe I started making way back in the fifties.


  1. Mix together milk sugar and salt in a saucepan. Bring to a boil over Medium heat and cook for 5 minutes stirring constantly.
  2. Remove from heat.
  3. Add marshmallows, chocolate chips and stir until melted.
  4. Add vanilla and nuts.
  5. Pour in buttered 9” pan.
  6. Cool and cut into squares.