Best Ever Banana Bread

Submitted by Kathy Romayne

"This one is so moist and freezes well."

 

• Ready In: 1hr
• Ingredients: 8
• Yields: 1 loaf
• Serves: 8

ingredients

• 1 3⁄4 cups flour
• 1⁄2 teaspoon baking soda
• 1 1⁄2 teaspoons baking powder
• 3⁄4 teaspoon salt
• 3⁄4 cup sugar
• 1 egg, beaten
• 1 cup mashed banana
• 1⁄2 cup milk

directions

1. Preheat oven to 350°F.
2. Spray Pam in a 9 inch loaf pan.
3. Sift together dry ingredients.
4. In a separate bowl, combine eggs, bananas and milk.
5. Stir in dry mixture until just blended.
6. Pour into pan and bake for 30 minutes until loaf tests done.