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    You are in: Home / Recipes / Best Brownies Recipe
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    Best Brownies

    Best Brownies. Photo by Roxanne J.R.

    1/3 Photos of Best Brownies

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Coffee lover's Note:

    I've been using this recipe for years. I got the recipe off a can of Hershey's Cocoa.

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    Serves: 16



    Units: US | Metric


    1. 1
      Heat oven to 350 degrees. Grease 9 inch square pan.
    2. 2
      Stir togeter butter, sugar and vanilla in bowl. Add eggs, beat well with spoon. Stir together flour, cocoa, baking powder and salt; gradually add to egg mixer, beating until well blended. Stir in nuts in desired. Spread batter evenly into prepared pan.
    3. 3
      Bake 20 to 25 minutes or until brownies begin to pull away from sides of pan.Sprinkle with powder sugar. Cool completely in pan on wire rack. Cut into squares.

    Ratings & Reviews:

    • on March 31, 2010


      These were nice brownies with a cake-like texture. But they were moist and chocolaty so they definitely get five stars for that. I did a variation on 1/2 the recipe using Peanut Butter Streusel for Brownies as a topping and I baked other pan plain. I left out the nuts (personal preference) but mmm! I found myself wanting "just another bite" of these. I enjoyed them lots, great with a nice cold glass of milk. Thanks for sharing. Made for Spring PAC 2010.

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    • on April 16, 2009


      These Hershey's brownies tastes great though not the best. It has a cake like consistency but nevertheless so tasty that DH ate them in a day! I used Hershey's cocoa here as well ;) and didn't use the optional nuts. Love the addition of sugar powder sprinkled on top. Thanks! Made for Spring PAC 2009.

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    • on March 15, 2009


      I made these last night. They do have a great chocolate flavor, I didn't use the salt or nuts. I used Sweet n low instead of sugar, so Mother could eat these. They were moist and very chewy. Thanks for the recipe.

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    Read All Reviews (5)


    Nutritional Facts for Best Brownies

    Serving Size: 1 (36 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 130.1
    Calories from Fat 59
    Total Fat 6.5 g
    Saturated Fat 3.8 g
    Cholesterol 41.6 mg
    Sodium 55.3 mg
    Total Carbohydrate 16.5 g
    Dietary Fiber 0.4 g
    Sugars 12.5 g
    Protein 1.5 g

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