Total Time
1hr
Prep 10 mins
Cook 50 mins

Easy home made cinnamon flavor :)

Ingredients Nutrition

Directions

  1. In mixing bowl, add eggs, milk, rum, salt, cinnamon, vanilla, and sugar, whisk until well blended.
  2. Put the bread cubes into a buttered 1 1/2 quart casserole dish.
  3. Sprinkle the raisins over the cubes of bread.
  4. Pour the egg/milk mixture slowly over the top.
  5. Bake in a 350 degree oven for approximately 50 minutes, until a silver knife inserted into the center of the pudding comes out clean.