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    You are in: Home / Recipes / Best Bread Pudding Recipe
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    Best Bread Pudding

    Best Bread Pudding. Photo by Chef #1800052123

    1/1 Photo of Best Bread Pudding

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    10 mins

    50 mins

    Chef #1800052123's Note:

    Easy home made cinnamon flavor :)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In mixing bowl, add eggs, milk, rum, salt, cinnamon, vanilla, and sugar, whisk until well blended.
    2. 2
      Put the bread cubes into a buttered 1 1/2 quart casserole dish.
    3. 3
      Sprinkle the raisins over the cubes of bread.
    4. 4
      Pour the egg/milk mixture slowly over the top.
    5. 5
      Bake in a 350 degree oven for approximately 50 minutes, until a silver knife inserted into the center of the pudding comes out clean.

    Ratings & Reviews:

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    Nutritional Facts for Best Bread Pudding

    Serving Size: 1 (120 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 194.7
     
    Calories from Fat 36
    18%
    Total Fat 4.0 g
    6%
    Saturated Fat 1.9 g
    9%
    Cholesterol 64.3 mg
    21%
    Sodium 161.5 mg
    6%
    Total Carbohydrate 29.0 g
    9%
    Dietary Fiber 0.6 g
    2%
    Sugars 19.8 g
    79%
    Protein 4.8 g
    9%

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