Best and Simple Authentic Salsa

Submitted by Chef #838778

"My friends mother showed me how to make this salsa recipe and it is so simple, so easy and so delicious!"

 

• Ready In: 10mins
• Ingredients: 10
• Yields: 1 quart
• Serves: 4-6

ingredients

• 2 lbs , fresh tomato's
• 2 garlic cloves
• 1 large onion
• 1 habanero pepper (optional)
• 2 jalapenos, chili's
• 1 large onion, chopped
• 1⁄8 - 1⁄4 cup of chopped fresh cilantro
• 1 -2 tablespoon tomato paste, for deep color (optional)
• 1 tablespoon salt
• 1⁄2 teaspoon black pepper

directions

1. Put the tomatos all but 1/2 to 1cup, garlic, half the onion, chili's, tomato paste, salt, and pepper in a blender or food processor.
2. Blend until everything is incorporated well.
3. In a separate container add all the rest of the ingredients.
4. Be sure to dice the rest of the tomato's, cilantro and onion before adding.
5. Best if left to sit in the refridgerator for up to 24 hours.
6. Right before serving or eating season to taste. It may need some additional salt.

Reviews

[teresas]

I hope you thanked your friends mother...this is so tasty and packed full of heat...my grandson and his Daddy whipped this up and were so kind as to give me a huge jar of it...they made it HOT!...just the way I like my salsa...thanks for posting your recipe...and thanks to my grandson for gifting me this delicious salsa...

 

[fritzy]

Omg I just made this one batch hot one batch mild I will NOT lose this recipe the BEST ever 100% better than local mexican place yum o:) thank you:)

 

[christianper2500]

Best salsa I have had in a long time.