Beet Cookies
- Ready In:
- 57mins
- Ingredients:
- 13
- Yields:
-
30 cookies
ingredients
- 2 cups flour
- 2 1⁄2 teaspoons baking powder
- 1⁄2 teaspoon salt
- 2⁄3 cup unsweetened cocoa
- 3⁄4 cup sugar
- 1⁄4 cup honey
- 2 eggs, beaten
- 3⁄4 cup margarine, melted
- 1⁄2 cup red beet, cooked, grated
- 1 teaspoon vanilla extract
- 1⁄2 cup butterscotch chips
- 1⁄4 cup semisweet chocolate piece
- 3⁄8 cup walnuts, chopped
directions
- Mix together first 5 ingredients. Stir together next 5 ingredients in separate bowl. Then combine 2 mixtures alternately, mixing well after each addition. Fold in remaining ingredients.
- Drop by level tablespoonful 1-1 1/2" apart on greased cookie sheet.
- Bake in preheated oven at 375 degrees for 10-12 minutes.
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