Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / "Beefy" Onions Rings Recipe
    Lost? Site Map

    "Beefy" Onions Rings

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    Rick B(2)'s Note:

    Delicious rings - with a little different taste!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Dissolve bouillon cube in 1/2 cup of boiling water- Let cool!
    2. 2
      In a bowl, beat egg, oil and bouillon cube mixture together Stir in pancake mix- Beat until a smooth consistency Cut onions into at least 1/4" slices and break into rings Dip onion rings, a few at a time, into batter Fry in hot oil in a skillet or a deep fryer at 350 degrees F- turning once- Remove when golden brown on both sides Drain on paper towel.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for "Beefy" Onions Rings

    Serving Size: 1 (125 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 272.3
     
    Calories from Fat 76
    28%
    Total Fat 8.5 g
    13%
    Saturated Fat 1.6 g
    8%
    Cholesterol 79.7 mg
    26%
    Sodium 756.6 mg
    31%
    Total Carbohydrate 41.4 g
    13%
    Dietary Fiber 2.5 g
    10%
    Sugars 4.6 g
    18%
    Protein 7.5 g
    15%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites