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    You are in: Home / Recipes / Beef Stroganoff Recipe
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    Beef Stroganoff

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Chef #172380's Note:

    This is a favourite in our house and others that have tried the recipe. Our friend's children request this when they spend the weekend! Serve over rice or noodles and with a green salad for an easy dinner. *Add more soup for a more creamy stroganoff

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    Units: US | Metric


    1. 1
      Mix ground beef, flour, pepper and paprika in a bowl then add to heated skillet and brown.
    2. 2
      Add Cream of Chicken soup and mushrooms. Mix well and cook for 5 minutes.
    3. 3
      Add sour cream and heat thoroughly.
    4. 4
      Serve over rice or noodles and enjoy!

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    Ratings & Reviews:

    • on November 11, 2007


      Very Good Beef Stroganoff recipe!! I made a few changes due to lack of ingredients and just wanting to spice up the recipe a bit for our taste buds. I added four cloves of pressed garlic, one large onion diced, cream of mushroom soup a dash of Wostershire sauce and didn't add mushrooms because I didn't have any. Delicious!!!

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    • on June 12, 2006


      Very good. I started with big chunks on onion grilled in EVOO, and then added a bit of garlic powder to the hamburger. Didn't have enough sour cream so added a little light mayo to it. Yummy.

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    • on January 31, 2006


      This was one of the BEST lower-fat recipes I have made in a looong time ! I made it exactly as written , using 1 can of 98% fat free cream of chicken soup . The paprika addded a beautiful color to the dish ! I could not even tell it was low fat soup and sour cream ! Absoltely a 10 star recipe !!! Thank you for sharing this great recipe !

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Beef Stroganoff

    Serving Size: 1 (192 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 318.3
    Calories from Fat 161
    Total Fat 17.9 g
    Saturated Fat 8.4 g
    Cholesterol 93.8 mg
    Sodium 121.6 mg
    Total Carbohydrate 11.1 g
    Dietary Fiber 1.4 g
    Sugars 2.0 g
    Protein 28.6 g

    The following items or measurements are not included:

    98% fat-free cream of chicken soup

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