Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Beef Roast Marinade- Yummy Recipe
    Lost? Site Map

    Beef Roast Marinade- Yummy

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 10 mins

    10 mins

    8 hrs

    Stefanie828's Note:

    I got this recipe from grouprecipes.com and it is great. I make this in the slow cooker and it turns out tender every time!!! Also- I didn't have Mrs. Dash on hand so I substituted with 2 tablespoons Coco Cola.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients together really well in crock-pot.
    2. 2
      Set pot roast in crock pot.
    3. 3
      Set on low for 8-10 hours or on High for 4-5 hours.
    4. 4
      Enjoy!

    Ratings & Reviews:

    • on August 18, 2014

      55

      Very good flavor! I used a rump roast and marinaded overnight. I then took the roast out of the marinade, and put in a 500 degree oven for about 20 minutes. I then turned the oven to 325 and finished roasting in a covered pan for about 2 1/2 hrs. I poured the remaining marinade over the roast during the last 15 min. of baking. Delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 04, 2010

      45

      This recipe produced a wonderful tender roast. I put baby carrots, sliced new potates and a can of corn in the bottom of the crock pot. I put the roast on next and drizzled the sauce overtop of everything. The sauce had good flavor, although it was very oily. I would omit the olive oil next time as there were plenty of juices left over. I liked the mild Italian flavor that the roast and veggies had. Thanks for posting the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Beef Roast Marinade- Yummy

    Serving Size: 1 (369 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 610.1
     
    Calories from Fat 253
    41%
    Total Fat 28.1 g
    43%
    Saturated Fat 7.6 g
    38%
    Cholesterol 225.6 mg
    75%
    Sodium 1874.1 mg
    78%
    Total Carbohydrate 14.3 g
    4%
    Dietary Fiber 0.7 g
    3%
    Sugars 10.9 g
    43%
    Protein 75.8 g
    151%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes