Total Time
Prep 10 mins
Cook 10 mins

A Jamie Oliver recipe.

Ingredients Nutrition


  1. Heat wok until very hot, add sesame oil, then beef. Stir fry.
  2. When beef starts to brown add garlic, ginger, onion, chillis and mushrooms.
  3. Toss until combined and heated, then add rice.
  4. Stir until rice is hot.
  5. Season with soy and some more sesame oil. Garnish with parsley and serve.

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