Beef Curry

ChaseNNJ's Note:

This very easy and delicious curry recipe was given to us by a dear South African friend who happens to be an amazing cook!

• Total Time: 30 mins
• Prep Time: 5 mins
• Cook Time: 25 mins

Ingredients:

Servings: 4

• 1 lb cubed steak , cut into bite size pieces
• 1 ½ tablespoons curry powder
• 1 tablespoon olive oil
• 1 large onion , chopped
• 2 medium tomatoes , chopped
• 1 bay leaf
• 1 teaspoon crushed garlic
• ½ cup white wine
• salt and pepper
• 1 (15 ounce) can coconut milk

Directions:

1. Put the olive oil in a pan, add the steak, onions, tomatoes, curry powder, bay leaf and garlic, salt and pepper to taste. Add about 1/2 cup of white wine. Stir and simmer for about 20-30 minutes or until meat is cooked. Remember to keep adding a bit of water so it won't dry out completely.
2. When meat is done, add the can of coconut milk and continue cooking for about 5 minutes or until heated through.
3. Serve over white rice. Enjoy!