Beef Chili
- Ready In:
- 6hrs 2mins
- Ingredients:
- 5
- Serves:
-
5
ingredients
- 1 (796 ml) can tomato sauce
- 1 lb lean ground beef
- 2 (19 ounce) cans kidney beans, drained
- 2 tablespoons chili powder
- 1 green pepper, chopped
directions
- Place in crockpot on low for 6-8hrs.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
The directions don't say to brown the ground beef, but I did and drained off the fat before putting into the crockpot (used lean ground beef, but it was still fatty). I also thought 6 hours was too long as my crockpot tends to cook hot even on the low setting, so I only cooked for 3 hours. Served with these toppings: Kraft fat free shredded cheddar, reduced fat sour cream and chopped onions. Made for Fall 2009 Pick A Chef.