Beef and Pepper Stir fry

READY IN: 1hr 5mins
Recipe by cuisinebymae

Tasty! Easy! Prep time includes marinating time.

Top Review by kdlundberg

Very good recipe. I made this for dinner tonight, and it was a huge hit. I did not use the water chestnuts because I didn't have any, but I'm sure they are quite good in the recipe. I did not find the instructions hard to follow at all. It was very easy to make. Thank you for a good stir fry recipe that I can add to my personal cookbook. I live in Houston, and need light, easy meals to cook during the summer. I will use this one often.

Ingredients Nutrition


  1. Combine soy sauce, vinegar, 3 tsp cornstarch, and garlic.
  2. Add beef strips.
  3. Marinate 30 minutes.
  4. Combine water and remaining 2tsps cornstarch.
  5. Set aside.
  6. Heat 2 tbsp oil in a skillet.
  7. Add beef and marinade.
  8. Stir fry until almost done.
  9. Add water chestnuts and green pepper.
  10. Stir fry until as done as you like.
  11. Add cornstarch mixture.
  12. Cook and stir until it boils and thickens, a couple minutes.

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