Bean Soup

Submitted by SarahAbigail

"This bean soup is an amazing Taco soup! Super quick!"

 

• Ready In: 1hr 50mins
• Ingredients: 9
• Serves: 6-8

ingredients

• 1⁄2 lb lean ground beef
• 1 onion, chopped
• 1 (8 ounce) can black beans
• 1 (8 ounce) can pinto beans
• 1 (8 ounce) can kidney beans
• 1 (8 ounce) can corn
• 1 (10 ounce) can rotel
• 1 (1 1/4 ounce) package taco seasoning mix
• 1 (1 ounce) package ranch dressing mix

directions

1. In pan, brown ground meat and add onion.
2. Add all other ingredients. *If you drain the cans before adding them at this point add 1 1/2 cup of water. If you did not drain the cans, I like to use the juices for flavor, you probably wont need to add water unless you want your soup soupier.
3. Simmer for 1 1/2 hours.
4. Sprinkle with Cheddar cheese and sour cream. It's also yummy with Crispy Rounds.