Total Time
1hr 10mins
Prep 10 mins
Cook 1 hr

Try this one at your next BBQ; the green beans make it different from all the others. Cook time is 1 hour chill time.

Ingredients Nutrition

Directions

  1. Drain canned beans and corn; set aside.
  2. Make dressing by combining ingredients in a jar and shaking until well blended.
  3. Arrange beans and corn on a salad plate. Spoon dressing evenly over top. Top off with green pepper and green onion.
  4. Chill 1 hour before serving.

Reviews

(1)
Most Helpful

This is really good for something you can just whip up out of the pantry. I used a good strong curry powder so that flavor came through nicely. I did skip the salt as I found the Worcestershire to be enough saltiness on its own. We had this at a BBQ as suggested, and it went over very well. Thanks!

Kitty Z June 18, 2007

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