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    You are in: Home / Recipes / Basic Icebox Cookie Dough Recipe
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    Basic Icebox Cookie Dough

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    15 mins

    7 mins

    SlipC's Note:

    This is a nice basic cookie dough that you can expand upon as you wish. Very versatile. *for variation, add chocolate chips, shredded coconut, toffee chips, whatever suits your taste buds!

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    Units: US | Metric


    1. 1
      In large bowl, combine the first 5 ingredients and beat well.
    2. 2
      Stir in the next 3 ingredients, blend well.
    3. 3
      If using nuts, add them now.
    4. 4
      Divide dough into 3 equal parts and shape each part into a 1 1/2" diameter roll.
    5. 5
      Wrap the rolls in saran wrap and put in fridge until firm, at least 2 hours.
    6. 6
      At this point, you can do one of three things: Bake, freeze, or refrigerate.
    7. 7
      To bake: Cut dough into 1/4" slices and bake 1 inch apart on ungreased cookie sheet at 425°F for 5-7 minutes, or until golden.
    8. 8
      Remove immediately from sheets and cool completely.
    9. 9
      To refrigerate:Leave in saran wrap and use within 2 weeks.
    10. 10
      To freeze: Leave in saran wrap and use within 6 weeks.

    Ratings & Reviews:

    • on February 23, 2003


      youmight want to add a little extra vanill and both sugars that makes a little better than it is already!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 22, 2003


      I really like the flavor of this cookie. I tried peanut butter chips the first time and DO plan on trying something else again soon. I must have done something wrong, though, because I did not get 90 cookies.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 26, 2008


      These were so easy to make. I made them with macadamia nuts and white choc chips. Delicious! I will definitely be making them again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Basic Icebox Cookie Dough

    Serving Size: 1 (1170 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 48.4
    Calories from Fat 19
    Total Fat 2.1 g
    Saturated Fat 0.3 g
    Cholesterol 4.7 mg
    Sodium 51.4 mg
    Total Carbohydrate 6.6 g
    Dietary Fiber 0.1 g
    Sugars 3.4 g
    Protein 0.5 g

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