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1/2 Photos of Basic French Lentils
A humble peasant dish, this will be best made with real French _lentilles du Puy_. Adapted from Dorie Greenspan's _Around My French Table_ as published by Caroline Russock at Serious Eats. http://bit.ly/d4IBaV
Units: US | Metric
Serving Size: 1 (322 g)
Servings Per Recipe: 4
The following items or measurements are not included: