Barbecued Spoonburgers
- Ready In:
- 3hrs 15mins
- Ingredients:
- 16
- Yields:
-
6 sandwiches
- Serves:
- 6-8
ingredients
- 29.58 ml oil
- 680.38 g lean ground beef
- 118.29 ml chopped onion
- 118.29 ml diced celery
- 118.29 ml green pepper, chopped
- 14.79 ml Worcestershire sauce
- 118.29 ml barbecue sauce
- 1 garlic clove, minced
- 2.46 ml salt
- 177.44 ml water
- 0.61 ml pepper
- 2.46 ml paprika
- 170.09 g can tomato paste
- 29.58 ml vinegar
- 29.58 ml brown sugar
- 4.92 ml dry mustard
directions
- Brown beef in oil in saucepan, and drain.
- Combine all ingredients in a slow cooker.
- Cover, and cook on low 6-8 hours, or on hogh 3-4 hours.
- Serve on buns, or over mashed potatoes, pasta, or rice.
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Reviews
-
I made this recipe for my son for his lunches. I asked him if he wanted rice or pasta. He chose rice. But he wanted them separated. He likes the meat alone. He gave this recipe 5 stars. It was easy to do. I used 1 medium onion and a little bit more of celery. Thanks weekend cooker :) Made for PRMR tag game
RECIPE SUBMITTED BY
weekend cooker
United States
<p>Hello everyone, My name is Doug and I am the host of I recommend tag.I am in my early 40's, I am married, with two children. Michael 14, and katherine 10 . I started to learn to cook, after I got married, when my wife started working nights, and I couldn't get around because I had my entire left leg rebuilt. I just completed remodeling my entire house, and am very active at volunteering at my childrens schools.<br />Rating System <br />5 stars- Outstanding (4 out 4 ) in family enjoyed. <br />4 stars - Very good (3 out of 4) in family enjoyed. Will make no adjustments. <br />3 stars - good, might consider an adjustment <br />2 stars- Okay- will make adjustment <br />1 star- debatable I will make again, would with right adjustment <br />0 stars - Will not attempt again.</p>