Barbecued Garlic and Herb Mushrooms

"I love mushrooms and this recipe from Super Food Ideas looks really good and fresh - just the thing for the summer barbecue."
 
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photo by a food.com user photo by a food.com user
Ready In:
13mins
Ingredients:
6
Yields:
4 mushrooms
Serves:
4
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ingredients

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directions

  • Preheat a barbecue chargrill on medium high heat.
  • Combine oil, garlic, thyme and rosemary in a bowl and season with salt and pepper and then brush mushrooms with olive mixture.
  • Barbecue mushrooms for 6 to 8 minutes, turning halfway during cooking, or until charred and just tender and then transfer to a serving plate and serve with lemon wedges.

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Reviews

  1. I took the basics of this recipe and cooked the mushrooms in a bit different way. I chopped them up finely and roasted with the herbs and butter (not oil) in a pan and served over baquette slices. The flavours were just yummy.
     
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RECIPE SUBMITTED BY

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