Barbecue Beef Stir Fry
- Ready In:
- 20mins
- Ingredients:
- 12
- Serves:
-
4
ingredients
- 29.58 ml peanut oil
- 500 g lean beef, strips
- 1 onion, sliced
- 473.18 ml green beans, sliced
- 236.59 ml beef stock
- 14.79 ml brown sugar
- 29.58 ml tomato sauce
- 14.79 ml soy sauce
- 4.92 ml minced chili (optional)
- 9.85 ml vinegar
- 14.79 ml cornflour
- 9.85 ml sesame seeds
directions
- Heat oil in wok and stir-fry beef and onions in batches until golden brown.
- Return meat mixture to wok, add beans and stir-fry 2 minutes more.
- Mix remaining ingredients and add to pan. Stir until sauce thickens.
- Serve with rice.
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RECIPE SUBMITTED BY
Wendy's Kitchen
Australia
Working mother living in beautiful Sydney, Australia.