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    You are in: Home / Recipes / Barbari Bread - Nan-E Barbari Recipe
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    Barbari Bread - Nan-E Barbari

    Barbari Bread - Nan-E Barbari. Photo by Baby Kato

    1/2 Photos of Barbari Bread - Nan-E Barbari

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    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 12 mins

    6 hrs

    12 mins

    Molly53's Note:

    Barbari bread is a Middle Eastern flat-bread, about 1-1 1/2" thick and either round or oval. From an online site.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Dissolve yeast in 1/4 cup warm water.
    2. 2
      Add sugar and set aside for 10 minutes.
    3. 3
      Pour yeast mixture in large bowl or food processor, add remaining warm water, and salt--mix well.
    4. 4
      Gradually add flour while stirring constantly.
    5. 5
      After flour has been added, knead by hand, adding more of the flour if needed until the dough is not sticky.
    6. 6
      Pour oil in a large bowl and place dough in bowl.
    7. 7
      Cover with a clean damp towel and let rise 4 hours in warm, dark place without moving.
    8. 8
      Punch air out while dough is in the bowl.
    9. 9
      Flip dough over and return to bowl.
    10. 10
      Cover with new damp towel and allow to rise until double.
    11. 11
      Place cookie sheet in center of oven and preheat to 500°F.
    12. 12
      Divide dough into 11 parts, each piece about 5 inches in diameter.
    13. 13
      Dust a tray with corn meal and place loaves on tray.
    14. 14
      With damp hands, press fingertips into each loaf, then sprinkle tops with sesame seeds.
    15. 15
      Put loaves on the cookie sheet, corn meal side down, and bake sesame side up for 8 minutes in oven.
    16. 16
      Turn bread over and bake corn meal side up for 4 minutes in closed oven.
    17. 17
      Remove loaves from oven.
    18. 18
      Cover with clean towel, serve hot or wrap in foil and freeze (toast before serving.).

    Browse Our Top Yeast Breads Recipes

    Ratings & Reviews:

    • on February 26, 2013

      55

      This was a lovely bread. I can't believe that I made this, it was so quick and easy to make. Loved the flavor and texture. Thanks for sharing Molly. Made for Feb Fun in the Sun NA/ME 2013.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 22, 2014

      no need for sugar, oil or butter .

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Barbari Bread - Nan-E Barbari

    Serving Size: 1 (68 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 176.9
     
    Calories from Fat 31
    17%
    Total Fat 3.4 g
    5%
    Saturated Fat 0.4 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 119.1 mg
    4%
    Total Carbohydrate 31.5 g
    10%
    Dietary Fiber 1.4 g
    5%
    Sugars 0.3 g
    1%
    Protein 4.4 g
    8%

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