Total Time
25mins
Prep 20 mins
Cook 5 mins

This is a great potluck cake--that is where I was first introduced to this great cake.

Ingredients Nutrition

Directions

  1. Put Ingredients in layers.
  2. ~~~1st Layer~~~Crushed crackers and 1 stick Margarine.
  3. ~~~2nd Layer~~~Cook To custard: 1 stick margarine, 2 eggs and 3 cups powdered sugar.
  4. ~~~3rd Layer~~~5 bananas sliced lengthwise.
  5. ~~~4th Layer~~~Drained pineapple.
  6. ~~~5th Layer~~~Whipped topping.
  7. ~~~6th Layer~~~Crushed nuts.
  8. You may also use other fruits with or instead of pineapple.
  9. Refrigerate till cool.
  10. Please NOTE: The eggs in this recipe ARE cooked (2nd Layer: Cook to a custard -- The eggs, margarine and powdered sugar!).

Reviews

(2)
Most Helpful

This taste just like a banana split. I love it and will be making it as a summer desert. Thank you for posting. The eggs are fine with me.

MelinOhio February 07, 2005

I have a variation on this recipe for those who do not like raw eggs. Cream eagle brand milk powdered sugar and vanilla together as the filling

Sherryc February 05, 2005

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