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    You are in: Home / Recipes / Banana Pudding Banana Nut Bread Recipe
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    Banana Pudding Banana Nut Bread

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    5 mins

    45 mins

    AndreaVT96's Note:

    An easy to throw together banana bread recipe that uses banana pudding in the mix.Came from Real Simple magazine.

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    Ingredients:

    Yield:

    large l ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Mix all the ingredients well.
    3. 3
      Pour into 2 large or 4 small greased loaf pans.
    4. 4
      Bake at 350° F for 40 to 45 minutes.
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    Banana Nut Bread. Recipe by Windy City Girl in AZ

    Banana Nut Bread

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    Nutritional Facts for Banana Pudding Banana Nut Bread

    Serving Size: 1 (1283 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2212.6
     
    Calories from Fat 1202
    54%
    Total Fat 133.6 g
    205%
    Saturated Fat 18.0 g
    90%
    Cholesterol 428.1 mg
    142%
    Sodium 1818.7 mg
    75%
    Total Carbohydrate 234.5 g
    78%
    Dietary Fiber 11.1 g
    44%
    Sugars 127.9 g
    511%
    Protein 30.0 g
    60%

    The following items or measurements are not included:

    banana cream pudding and pie filling mix

    Detailed Nutrition Values About Nutrition Info

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