Prep 10 mins
Cook 0 mins
From about .com (Mark Bittman) and posted for ZWT. The term paletas, Spanish for “little stick,” describes any sweet ice pop. **Freezing time is NOT included in cook/prep time. You will need popsicle molds for this recipe, or you could use small paper cups. Size/amount will depend on size of molds.
- Purée all ingredients together in a blender until smooth.
- Pour into 4 to 6 molds and freeze until solid.
- Unmold by first running a little cold water over outside of molds, then gently pulling the sticks.
Lessened the suger a little, but other than that it made for a great dessert for us, kids especially since they love bananas. Will make again. Made for PRMR Tag.
Yummy!! I love frozen bananas!! Didn't add very much sugar as my bananas were REALLY ripe (like almost ready for banana bread!). Next time, I might add in a little PB or mix in some mini chocolate chips!
The kids loved this sweet dessert. They asked for more immediately. What a hit!