Banana Fritters

Submitted by Marie

"Deep fried banana fritters dusted with powdered sugar. YUM!!!! Cook time is per batch."

 

• Ready In: 20mins
• Ingredients: 12
• Serves: 6

ingredients

• 2 ripe bananas
• 29.58 ml milk
• 2 eggs
• 14.79 ml melted butter
• 236.59 ml flour
• 44.37 ml sugar
• 4.92 ml baking powder
• 2.46 ml salt
• 1.23 ml cinnamon
• 0.25 ml nutmeg
• oil (for frying, about a quart)
• 236.59 ml powdered sugar

directions

1. In a large bowl, mash the bananas and mix in milk, eggs and butter until smooth.
2. In a separate bowl, mix together flour, sugar, baking powder, salt, cinnamon and nutmeg.
3. Stir dry ingredients into banana mixture.
4. Heat oil to 375° and drop batter by spoonfuls into hot oil and cook, turning once until brown (about 2 to 5 minutes).
5. Drain on paper towels and dust with powdered sugar.

Reviews

[Trinity_1966]

When I made this I forgot to put in the sugar (whoops), although it didn't matter when I put them with ice-cream they were great.<br/><br/>Highly recommend!

 

[Nikoma]

Perfect, love these with the powdered sugar. I didn't fry them, just buttered the pan. Quick and easy to whip up!

 

[KellieEB]

I am not a baker in any way, shape or form and I made these - they were amazing. I dusted them with a mixture of cinnamon, sugar and cocoa powder and I served them warm with vanilla bean ice cream. Thanks for a great recipe.

 

[~*Miss Diggy*~]

These are super yummy!!! I made them for my family, and they were gobbled up very quickly. Thanks for a fast dessert. Will make these again!