Recipe by mrs bun
Healthy, wheat free, dairy free cookies
Top Review by sharonmarymiller
I am on the hunt for ideas to cut out any fat/calories in my baking and this fit the bill perfectly! I put the oatmeal in my magic bullet to make a flour and added a little vanilla extract. they are very yummy and I especially love that I got to use up my dates! even my 11 month old loves these. simple and good. Thanks!
Directions See How It's Made
- Pre-heat oven to 175c
- mash baananas & finely chop the dates.
- mix all the ingredients together in a bowl & leave to stand for 20 to 30 minutes.
- drop tablespoons of the mixture onto a non stick baking sheet and bake for 20 minutes.
- store in an airtight container & eat within 2 days.