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    You are in: Home / Recipes / Banana Bread Recipe
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    Banana Bread

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Chef #547361's Note:

    This is a muffin recipe made with baby cereal and less sugar. My 11 month old twins love it.

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    Ingredients:

    Serves: 4

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      Cream the margarine with the sugar; add the egg and mix. Mix the floor, oats, baby cereal, cinnamon, baking powder and salt.
    2. 2
      Incorporate the banana to the margarine mix.
    3. 3
      Add the drys alternating with the milk.
    4. 4
      Bake at 400° for 20/30 minutes.

    Browse Our Top Muffins Recipes

    Ratings & Reviews:

    • on September 04, 2007

      45

      I made this for my 10 month old daughter, and she loved it! She was a little unsure at first, but after a few bites she couldn't get enough of it. My husband also liked it...I didn't tell him about the baby cereal though! haha

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Banana Bread

    Serving Size: 1 (131 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 405.7
     
    Calories from Fat 232
    57%
    Total Fat 25.8 g
    39%
    Saturated Fat 5.0 g
    25%
    Cholesterol 55.7 mg
    18%
    Sodium 535.8 mg
    22%
    Total Carbohydrate 38.8 g
    12%
    Dietary Fiber 2.7 g
    10%
    Sugars 17.1 g
    68%
    Protein 6.1 g
    12%

    The following items or measurements are not included:

    cereal

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