Baked Sausage Ravioli

Name: Baked Sausage Ravioli
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6 serving(s)
Ingredients: 1 (10 3/4 ounce) can condensed cheddar cheese soup; 1 cup milk; 1 (10 ounce) package frozen chopped broccoli, thawed; 1 (26 ounce) jar spaghetti sauce; 2 (9 ounce) packages italian sausage-filled ravioli, fresh or frozen (thawed); 1/4-1/3 cup grated parmesan cheese

Submitted by ratherbeswimmin

"A quick and easy dinner that my family loves."

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Ready In:: 25mins
Ingredients:: 6
Serves:: 6

ingredients

1 (10 3/4 ounce) can condensed cheddar cheese soup
1 cup milk
1 (10 ounce) package frozen chopped broccoli, thawed
1 (26 ounce) jar spaghetti sauce
2 (9 ounce) packages italian sausage-filled ravioli, fresh or frozen (thawed)
¹⁄₄ - ¹⁄₃ cup grated parmesan cheese

directions

In a mixing bowl, add the cheddar cheese soup, milk, chopped broccoli, spaghetti sauce, and ravioli; stir gently to combine.
Add salt and pepper to taste if needed (I don't add any).
Spoon mixture into a greased 13x9 inch baking dish.
Cover with foil and bake at 375 degrees for 8-10 minutes or until the top is set.
Sprinkle with Parmesan cheese and serve.