Baked Potato Soup
- Ready In:
- 40mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
- 12 slices bacon
- 2⁄3 cup margarine
- 2⁄3 cup all-purpose flour
- 7 cups milk
- 4 potatoes, baked, peeled and cubed
- 4 green onions, chopped
- 1 1⁄2 cups cheddar cheese, shredded
- 1 (8 ounce) container sour cream
- 1 teaspoon salt
- 1 teaspoon garlic powder (optional)
- 1 teaspoon ground black pepper
directions
- Cook bacon over medium heat until crisp. Drain, crumble and set aside.
- In a stockpot, melt margarine over medium heat, add flour and whisk until smooth.
- Gradually add milk, stir constantly until thickened.
- Add cubed potatoes, onions and spices. Bring to a boil, stir frequently. Reduce heat and simmer for 10 minutes.
- Add bacon, cheese and sour cream. Stir until cheese is melted.
- Serve.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
Kaccy G.
Artesia, NM
My name is Kaccy. I'm in my mid 30's, live in New Mexico. DH is Mike. I have a 22 yr son, Chris. 17 yr step-son, Dallas and 14 yr step-daughter, Ashley. I am a Christian, like to cook, make candles and other crafts. I love outdoors!!! I'm a Artesia Bulldog Fan!!! and a Bronco's Fan! I waitress and love it. I work at a nice little "brew pub" and just have a blast with my customers.